The type of packaging you choose plays a significant role in the freshness of your food products. Raw products like meat and fish are susceptible to spoilage. Even tiny holes in the packaging already shorten product shelf life.
To keep your food products fresh and prevent spoilage, explore modified atmosphere packaging. MAP packaging has a regulated internal atmosphere. Maintain the optimal product freshness by controlling the packaged humidity, oxygen, and nitrogen.
Keep reading for a quick, helpful primer on MAP packaging. We will discuss its features and real-life applications. By the end of this article, you will have a fair starting point on using MAP for your business.