Meat Packaging & Seafood Packaging
Our Meat Packaging Features
Rigid & Flexible Packaging
Freezer, Oven & Microwave Safe
Customisable & Print-Ready
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Work with O F Packaging
Tell us about your product and packaging needs. An O F Packaging specialist will be assigned to you as your dedicated account manager to help you throughout this process.
Let’s get down to your packaging specifications. Once you approve our quotation, we proceed to your packaging design until you sign-off the final proofs for production.
Stay tuned for regular production updates from your sales support officer while you wait for delivery. No need to worry, O F Packaging also helps clients with logistics and shipping.
Frequently asked questions
It primarily depends on your products’ needs. We can tailor make plastic film specifications to suit your product and create the best suited seafood and meat packaging bags. These films can be made into standard pouches, vacuum pouches or as lids for a formed container. O F Pack can also provide shrink or thermoforming films that make for an effective way to pack and showcase meat products.
Meat and seafood packaging boxes can also be lined with an additional plastic layer or freezer-proof coating, not only to preserve the contents but also the entire package’s integrity.
Apart from functional packaging requirements for product preservation, the governments of New Zealand and Australia require meat packaging to contain critical information for consumers. This includes product name, expiry date, supplier’s details, and other information.
Refer to the Australia New Zealand Food Standards Code for more details.